Monday 17 June 2013

Chocolate muffins

Adapted from this Nigella Lawson recipe here


Ingredients: (makes 12)
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • pinch of salt (optional)
  • 1/4 cup (at least) best quality cocoa powder - EDITED  - the next time I made these I used 1/2 cup of cocoa but same amount of flour - success!
  • 3/4 cup superfine sugar
  • 3/4 cup semisweet chocolate chips, plus 1/4 cup for sprinkling - I left these out, this was ill-advised, the muffins had a nice texture but not enough chocolatiness without these. - EDITED - with these included, as I did the next time, these were pretty tasty.
  • 1 cup milk (or a little more)
  • 1/3 cup plus 2 teaspoons vegetable oil
  • 1 egg
  • 1 teaspoon pure vanilla extract
1. Preheat oven to 400F
2. Prepare your muffin tray by putting the paper cases into it (this is a good activity for small children while you get the ingredients together)
3. Mix the dry ingredients (flour, baking powder, salt, baking soda, cocoa, sugar, chocolate chips) in a bowl- use a sieve for the cocoa and flour to make it nice and fine and even*
4. Mix the wet ingredients in a jug or other receptacle- beat well with a fork*
5. Pour the wet ingredients into the dry ingredients and mix until all incorporated but not much more. According to the original recipe, a lumpy muffin mix makes the best muffins so we (my daughter and me) just used a fork to mix it in.
6. Divide the mixture between the muffin cases
7. Bake for 20 minutes (although you know your own oven best).

The original recipe only suggested 2 tablespoons of cocoa. I used 4 and it still wasn't chocolatey enough for me, though I was very pleased with the texture. My daughter ate it up with glee and she is not alway a cake fiend so maybe I usually make things too chocolatey for her...hmm. I have suggested a half cup here and reduced the amount of flour by a quarter cup - it seems to work.

* I did these two things on my third attempt (the ones in the photo) and they were the best looking muffins I have made so far. Sadly, I didn't get to taste them but they sold out at the school cake sale so I am hoping they were good!

No comments:

Post a Comment